Recipe Test #3 • It's Decorative Gourd Season!

We've really been enjoying all things pumpkin lately and I hope you are as well. We wanted to celebrate decorative gourd season with our very own pumpkin cupcake. It's a pumpkin cake base with cinnamon, clove, ginger and nutmeg, topped with maple cream cheese icing and homemade pepitas (pumpkin seed) brittle! The brittle and icing were exceptional, but although the cake was good, it didn't blow our pants off. We are thinking of piping pumpkin pie mousse into the center in our next batch to bring them to the next level. Enjoy some photos and videos from our baking process below.

Adding the pumpkin to the batter. YUM.

Because... well... it's decorative gourd season. 

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